Start your autumn mornings with fluffy Sourdough Pumpkin Pancakes made with discard! These sourdough discard pumpkin pancakes bring a cozy fall flavor to your breakfast table and are perfect for overnight sourdough breakfast prep. This pumpkin sourdough discard pancakes recipe is easy to make and works beautifully with your sourdough starter, creating light, tender pancakes full of autumn warmth. Ideal as sourdough starter pancakes or for quick sourdough pancakes, this pumpkin pancake recipe ...| Somebody Feed Seb
If you keep a sourdough starter, surprise your loved ones with Sourdough Blueberry Pancakes that can be made with fresh or frozen berries.| Somebody Feed Seb
If there’s ever a dessert that captures the magic of the season, it’s Mulled Wine Poached Pears with their deep red colour & warm spices.| Somebody Feed Seb
This crepe recipe is a clever way to use up leftover sourdough starter, creating Sourdough Crepes that are both delicious & resourceful.| Somebody Feed Seb
Our Refined Sugar-Free Granola Recipe with Egg White can be made with any fruit, nuts or seeds in your cupboards! Crunchy and delicious!| Somebody Feed Seb
Caramelised Peaches with Creme Fraiche is a perfect farewell to peach season, allowing to savour the perfect blend of late summer flavours!| Somebody Feed Seb
