An easy crispy tofu made with one bowl, 6 ingredients, and a cast iron griddle. Enjoy by itself, on sandwiches, wraps or salads.| Notably Vegan
This easy pretzel crusted tofu recipe is a fun and delicious way to enjoy tofu! Crispy and crunchy on the outside and tender on the inside. Serve as is with a spritz of lemon and some fresh chopped herbs or add a few strips to your favorite lunch or dinner. These gluten-free vegan pretzel crusted...Read On →| Notably Vegan
A smooth vegan honey mustard sauce made without honey. 6 ingredients and two minutes is all it takes to make this easy vegan dipping sauce.| Notably Vegan
Ridiculously creamy vegan broccoli cheddar soup. Made with no cashews, gluten, or dairy - just plant-based goodness in each spoonful.| Notably Vegan