Golden-brown sweet potato fritters with a hint of smoked paprika and melty cheese are simple, satisfying, and perfect for brunch, lunch or dinner!| Veggie Desserts
This easy Roasted Baby Potatoes recipe makes a perfect side dish that is crispy on the outside and tender inside. Ready in just 30 minutes!| Veggie Desserts
Fried Pears with maple is quick and tasty! Enjoy as-is, add a scoop of ice cream, or use as a topping for cake, oatmeal, yogurt, or pancakes.| Veggie Desserts
A British comfort food staple, Pease Pudding is made from yellow split peas, butter, and seasoning. Serve it as a side dish or in a sandwich for a hearty meal.| Veggie Desserts
Use this rich, warming and tasty Speculoos (speculaas, cookie butter, Lotus Biscoff) spice blend wherever you'd use Pumpkin Spice!| Veggie Desserts
Baharat is a popular Middle Eastern spice blend that's simple to make at home with just seven simple spices. Use as a dry rub, seasoning and in many dishes.| Veggie Desserts
Easy apricot compote made with just 3 ingredients. Fresh apricots, sugar, and water simmer into a bright, tangy-sweet topping for pancakes, yogurt, or ice cream.| Veggie Desserts
Make this simple Honey Syrup recipe in just 5 minutes! It blends smoothly without clumping, making it perfect for iced teas and cocktails.| Veggie Desserts
Roasted Vegetable Couscous is a quick, colorful salad with fluffy couscous, roasted veggies, beans, fresh herbs, bold harissa paste, and a bright lemon dressing.| Veggie Desserts
This Thai Tofu Noodle Bowl has crispy air fried tofu, with rice noodles, veggies and tasty Thai peanut sauce.| Veggie Desserts
Make this Magic Tomato Soup Cake! Based on a classic retro 1950s recipe printed on cans. You can't taste the soup in the spice layer cake.| Veggie Desserts
This simple homemade Applesauce Recipe shows you how to make a deliciously sweet sauce out of cooked apples in 15 mins with 2 ingredients.| Veggie Desserts
Make this easy Vegan Ramen with mushrooms in just 15 minutes!rn| Veggie Desserts
Make Gyoza Sauce from scratch using simple ingredients in just a few easy steps. It's a flavorful sauce that's perfect for any dumplings!| Veggie Desserts
Miso Cauliflower has a delicious umami flavor! Cauliflower is coated with miso paste and seasonings, then roasted until beautifully tender.| Veggie Desserts
Cool off with homemade raspados! Learn how to make these traditional shaved ice Mexican snow cone treats topped with a variety of fresh fruit sauces.| Veggie Desserts
Whip up a Halloween Chocolate Cream Soda with easy homemade chocolate syrup, fizzy soda, and whipped cream. Perfect for spooky celebrations!| Veggie Desserts
You'll love this easy Coffee Syrup recipe! The coffee-flavored simple syrup is perfect for adding flavor to drinks, desserts and more.| Veggie Desserts
Looking for a new way to enjoy coffee? Try out this Coffee Milk recipe! This drink is popular in Rhode Island, and it's easy to make at home.| Veggie Desserts
This Chocolate Prune Smoothie is a tasty blend of prunes, banana, cocoa, and nut butter. It's a quick and healthy breakfast or snack.| Veggie Desserts
This Hot Honey with Garlic and Ginger is your new favorite drizzle-all-over-everything sauce. Sweet, spicy, garlicky, and ready in just 10 minutes.| Veggie Desserts
This Pignoli Cookies recipe for Italian pine nut cookies is delicious. They're a chewy cookie on the inside with a crispy exterior.| Veggie Desserts
This spicy Hot Maple Syrup recipe infuses sweet maple with garlic and chili flakes for a bold new flavor. Ready in minutes, it’s a twist on hot honey that enhances a variety of dishes.| Veggie Desserts
Learn all about Gruel, a thin, watery porridge. This humble dish traditionally provided a basic source of nutrition, especially during times of economic hardship, such as wartime or the Victorian Era.| Veggie Desserts
Learn how to make your own Homemade Chai Spice Mix with simple pantry spices. Use it in drinks, desserts, pancakes, masala chai latte...| Veggie Desserts
Frozen Berry Muffins with Berry Glaze are soft, fluffy and fruity. Ready in under 30 minutes, they’re an easy way to enjoy bold berry flavor any time of year.| Veggie Desserts
Rhubarb syrup is the perfect balance of tart and sweet, made with just three ingredients. Simple to make and versatile, it adds a fresh, seasonal twist to your drinks and desserts.| Veggie Desserts
Enjoy the cinnamon sugar flavor of churros in Churro Donuts! These easy oven baked doughnuts are served with a tasty chocolate dipping sauce.| Veggie Desserts
This easy 7-ingredient blended Lentil Soup recipe is velvety smooth, creamy, and nourishing! Ready in just 25 minutes. Vegan or vegetarian.| Veggie Desserts
This easy, tasty Cabbage Soup recipe is packed with healthy veggies and has a great smoky flavor. It’s the perfect low-calorie diet soup.| Veggie Desserts
This easy Air Fryer Croutons recipe shows you exactly how to make croutons right in your air fryer! They're perfect with soups or salads.| Veggie Desserts
Make this simple Grapefruit Syrup in under 15 minutes! A vibrant, tangy-sweet homemade syrup that adds a citrus punch to drinks, pancakes, desserts, and more.| Veggie Desserts
Enjoy a homemade creamy Starbucks copycat Caramel Ribbon Crunch Frappuccino with coffee, milk, ice, caramel sauce, and caramel crunch!| Veggie Desserts
Make these Rumkugeln, classic German rum balls, in no time! The tasty truffles effortlessly blend the rich flavors of chocolate and rum, and are a bite-sized piece of holiday heaven. Perfect at Christmas or any time.| Veggie Desserts
This easy Raisin Compote is ready in just 15 minutes with 3 ingredients. The plump, juicy raisins and sweet syrup are perfect for adding to oatmeal, yogurt, pancakes, or baked goods.| Veggie Desserts
This Raspberry Syrup recipe takes just 2 ingredients and 15 mins! Use it for drinks and cocktails, on pancakes, yogurt, oatmeal or desserts.| Veggie Desserts
This mango compote is easy, quick and tasty. Make it in 15 minutes with 4 ingredients, using fresh or frozen mangoes. Great on pancakes, ice cream and more!| Veggie Desserts
These crispy Brussels sprout fritters are crispy on the outside, tender on the inside, and bursting with the rich flavors of cheddar cheese, garlic, and thyme.| Veggie Desserts
You're going to LOVE this easy Vegan Cheesecake recipe. The creamy no-bake vanilla dairy-free cheezecake is topped it with a berry sauce.| Veggie Desserts
Cheesy Brussels Sprout Soup is a rich, velvety bowl of nourishing goodness that's perfect for cozy nights. Easy to make with simple ingredients and ready in under 30 minutes.| Veggie Desserts
Marzipan Chocolates are a delicious chocolate treat that is perfect for the holidays or any occasion. Ready in 15 minutes with 3 ingredients!| Veggie Desserts
You'll love this refreshing and easy Brussels Sprout Slaw! Packed with fresh raw veggies and a tangy creamy dressing, it’s a versatile side dish for winter meals.| Veggie Desserts
Passion Fruit Mousse is an airy, sweet, and tangy Brazilian dessert made with just 4 ingredients. Use fresh or frozen passionfruit pulp.| Veggie Desserts
These 7 ingredient fluffy vegan pancakes are light, quick and easy. No banana, no flax. Just basic ingredients. Tasty dairy free and eggless pancakes.| Veggie Desserts
This recipe for easy Dill Pickle Pasta Salad gives classic macaroni salad a tangy dill pickle taste! Perfect for a side dish, party or bbq.| Veggie Desserts
Brussels Sprout Pasta is an easy, tasty 1-pot recipe! Tender sautéed sprouts are mixed with pasta and creamy alfredo sauce. Ready in 20 mins.| Veggie Desserts
With a rich, buttery sweetness and a hint of saltiness, Homemade Salted Caramel Sauce is both irresistible and versatile. Best of all, it's ready in just 10 minutes using basic ingredients.| Veggie Desserts
This thick, sweet, and spicy Honey Sriracha Sauce recipe packs a bold flavor! Ready in minutes, you can use it to flavor many dishes.| Veggie Desserts
These Honey Roasted Parsnips are tasty, tender and lightly caramelized. This delicious side dish tastes extra special, but is super easy!| Veggie Desserts
This 20-minute Spinach Goat Cheese Pasta recipe is creamy and tangy, with freshness from the spinach, basil, and parmesan!| Veggie Desserts
You'll love this Wagamama's copycat Amai Sauce recipe! Sweet, sour, and spicy, this rich sauce is great on Katsu Curry or as a dipping sauce.| Veggie Desserts
Make velvety Whipped Honey at home in minutes. This fluffy, light, airy, spreadable creamed honey is perfect on toast, in baking and beyond.| Veggie Desserts
Shichimi Togarashi (Japanese 7 spice) is a seasoning with a combination of spicy, citrusy, aromatic, and nutty flavors that adds depth and flavor to rice, noodles and many other dishes.| Veggie Desserts
Furikake is a Japanese seasoning that adds umami flavor to many dishes. Make it in no time with sesame seeds, nori and other seasonings.| Veggie Desserts
This vibrant Asian Coleslaw with kale is a refreshing twist on a classic side dish, with crunchy veggies and a flavorful ginger sesame dressing. No mayo.| Veggie Desserts
Vegetarian Halloumi souvlaki with tzatziki is a tasty meal that's ready in just 20 minutes! Tasty grilled marinated haloumi cheese in a wrap.| Veggie Desserts
Romkugler are quick and easy Danish Rum Balls made of leftover cake, jam and rum, then rolled in coconut. Make these rich truffles in minutes.| Veggie Desserts
White Soda Bread is yeast-free and ready in just 35 mins! You only need 4 simple ingredients and no kneading for the traditional Irish loaf.| Veggie Desserts