These garlic parmesan discard crackers are made with just five ingredients and ready in 30 minutes with your sourdough discard!| Little Spoon Farm
Olive tapenade recipe is a delicious and easy appetizer! Packed with salty, briny flavors, it's perfect for spreading on crackers and bread.| Little Spoon Farm
Sourdough naan is a delicious, soft and chewy flatbread that's super easy to make with your unfed sourdough starter. Cooked the same day!| Little Spoon Farm
This is hands down the best hashbrown casserole recipe made from scratch with sourdough starter! It's better than Cracker Barrel's version!| Little Spoon Farm
Sourdough Discard Crackers are thin, crispy with that amazing tang that you can only get with real sourdough! Never throw away your sourdough discard again!| Little Spoon Farm
Curried chicken salad is made even better with the addition of mango chutney. It's sweet, savory, crunchy and delicious. It's a winner!| Little Spoon Farm