Sun-dried tomato pasta with a touch of cream, toasted pine nuts, chicken, and basil is the ultimate comfort food.| Tastefully Grace
Aglio e olio is made with just 5 ingredients (spaghetti, garlic, extra virgin olive oil, crushed red pepper flakes, and parmesan cheese) in just 20 minutes!| Tastefully Grace
This carbonara recipe has a perfect balance of creamy richness and savory pork flavor. The Amalfi version introduces shallots and whole milk.| Tastefully Grace
This mushroom pasta is creamless – made from shallots, garlic, butter, parmesan cheese and marsala wine – creating a silky, insanely delicious sauce.| Tastefully Grace
The best fall pasta recipe, with roasted butternut squash, smoky bacon, and sage. With garlic, shallots and parmesan cheese for extra flavor!| Tastefully Grace
This pea salad with smoky ham (or bacon), sweet leeks, basil, and a splash of white balsamic vinegar is a bright, light salad in 20 minutes.| Tastefully Grace