It will take between 15-50 minutes to boil whole beets depending on their size and the desired tenderness.| Savas Kitchen
Quick refrigerator beets are cooked beets pickled in a hot brine. They are ready to enjoy immediately and taste even better when chilled.| Savas Kitchen
Pink beet pancakes are made in a blender and without any artificial coloring. These pancakes are gluten-free, egg-free and easily vegan.| Savas Kitchen
Polish Red Borscht (Barszcz Czerwony) made with dried mushrooms, beets, carrots, spices and some lemon juice for that authentic taste.| Savas Kitchen
Treat yourself to these beautiful beetroot waffles. These fluffy waffles are made with beets, eggs, flour, plant milk, and agave nectar.| Savas Kitchen
Learn how to make this vibrant and nutritious Ukrainian beet salad. It is is made with boiled vegetables, pickles, onions and olive oil.| Savas Kitchen
Dressed herring salad is a delicious layered salad made with pickled herrings, boiled potatoes, carrots, beets, and mayo.| Savas Kitchen
Our Instant Pot millet recipe takes the hassle out of cooking, delivering perfectly fluffy and tender millet in under 30 minutes.| Savas Kitchen
Air fryer roasted beets are ready In just 20 minutes, well seasoned and with a squeeze of lemon on top. Ideal for sides, salads, and bowls| Savas Kitchen
Instant Pot steamed potatoes are simple, delicious, and versatile. Try this pressure cooker method to steam whole potatoes in under 30 minutes.| Savas Kitchen
This beetroot hummus is basically your classic hummus recipe but with earthy flavor and pink color that comes from cooked beets.| Savas Kitchen
It takes between 10-15 to cook beets in a microwave. Quick, easy and convenient way to prepare this delicious vegetable.| Savas Kitchen
Enjoy this fresh arugula salad with sweet beets, creamy goat cheese, crunchy walnuts, and tart cranberries, all in a honey lemon dressing.| Savas Kitchen
It takes about 30-40 minutes to make these roasted whole beets without foil in the oven. Sweet, delicious and versatile.| Savas Kitchen