Polish Red Borscht (Barszcz Czerwony) - Savas Kitchen
Polish Red Borscht (Barszcz Czerwony) made with dried mushrooms, beets, carrots, spices and some lemon juice for that authentic taste.| Savas Kitchen
Polish Red Borscht (Barszcz Czerwony) made with dried mushrooms, beets, carrots, spices and some lemon juice for that authentic taste.| Savas Kitchen
Learn how to make this vibrant and nutritious Ukrainian beet salad. It is is made with boiled vegetables, pickles, onions and olive oil.| Savas Kitchen
Delicious green borscht is one of the most popular Ukrainian soups I always recommend trying. It is a refreshing, light, and flavorful sour soup that can be enjoyed hot or cold.| Savas Kitchen
Instant pot steamed potatoes are simple, healthy, delicious, and can be used in so many ways. Try this pressure cooker method to steam whole potatoes to see how simple and fast this method is.| Savas Kitchen
