Vacherin, the French Ice Cream Cake is a celebratory dessert (gluten free) - just add a tub of sorbet, some meringue and whipped cream.| Mad about Macarons
Cranachan Parfait, a traditional Scottish dessert given a French twist as iced honey and Whisky with oat praline, shortbread and raspberries| Mad about Macarons
Easy Tarte Tatin recipe with quick tips how to make the perfect French upside-down caramelised apple dessert with some history thrown in.| Mad about Macarons
Quick and easy French Apple Tart with ready-made puff pastry. Baked in 30 minutes using 2 Granny Smith apples, a little butter and sugar.| Mad about Macarons
Juicy pear crumble with melted dark chocolate, topped with a crispy topping of oats and hazelnuts. Easy recipe and ultimate comfort dessert.| Mad about Macarons
Mad about Macarons French Guide to chestnuts including what they're used for, how to eat them, health benefits, plus healthy recipes.| Mad about Macarons
Easy foolproof recipe for thick salted caramel sauce, a French classic made with few ingredients including best quality French butter.| Mad about Macarons
Moelleux au chocolat, a popular French classic chocolate dessert, also known as lava cakes: quick and easy to prepare in just 30 mins.| Mad about Macarons
Fudgy French Chocolate Fondant Cake, a classic dessert typically served with crème anglaise. Easy to make, it's best made the day before.| Mad about Macarons
Chai Tea Creme Anglaise, a spicy twist to the French vanilla classic sauce for chocolate cakes. Recipe uses milk and egg yolks, not cream.| Mad about Macarons
Discover how to make French-style apple sauce (compote de pommes) with no added sugar. Perfect with pork or spooned over breakfast.| Mad about Macarons