Savory Southern Tomato Pie is made with ripe, juicy tomatoes and a creamy, cheesy filling nestled in a flaky crust.| The Happier Homemaker
Give brunch a gourmet upgrade with this smoked salmon benedict—creamy hollandaise, runny eggs, and salty salmon all stacked on a toasted English muffin. It’s one of the most delicious eggs benedict variations you’ll ever try!| The Happier Homemaker
This easy Homemade Remoulade Sauce takes just a few minutes to mix together and is the perfect dipping sauce for crab cakes, fried shrimp, po' boys, or fried green tomatoes. Starting with a base of mayonnaise and dijon mustard, this flavorful sauce is just like what you find in your favorite restaurant!| The Happier Homemaker
Shrimp and Grits is a classic Southern recipe that is easier than you think to prepare! With just 30 minutes of cook time, this Charleston style Shrimp and Grits is fast enough for busy weeknight meals!| The Happier Homemaker
These are quite literally the best scrambled eggs you're ever going to find! Soft, pillowy, and creamy eggs with the perfect amount of flavor added in. Believe me, they may seem simple but with this recipe and step by step guide I promise you'll be a convert!| The Happier Homemaker
Southern Fried Green Tomatoes are a classic summer treat! This easy recipe straight from the Lowcountry can be on the table in less than 30 minutes!| The Happier Homemaker
Hoppin' John is a Southern bean and rice dish made with black eyed peas that is traditionally eaten on New Year's Day. Starting the year with Hoppin' John is said to bring good luck but it's delicious enough to eat year-round!| The Happier Homemaker
Southern Green Beans are slow-simmered fresh string beans with onion, garlic, and smoked meat. This classic down South recipe is perfect for holidays but easy enough for weeknight meals as well.| The Happier Homemaker