Throughout the year, Scotland plays host to a range of food and drink festivals. From whisky in the spring to foodie feasts in the summer, and celebration o ...| foodanddrink.scotsman.com
In September, Margo - a new restaurant from renowned Scottish restaurant group, Scoop, the team behind Ox and Finch and Ka Pao - will open in Glasgow, bring ...| foodanddrink.scotsman.com
From TRNSMT to Latitude and Reading and Leeds, the summer of music festivals has only just begun. It kicked off with Glastonbury, and its hundreds of events ...| foodanddrink.scotsman.com
On 21 July, Edinburgh distillery Electric Spirit Co will launch Kegroni: a large format, kegged negroni based on its Achroous gin, a few weeks before openin ...| foodanddrink.scotsman.com