This vegetarian chickpea eggplant stew (Manzaleh) in a tomato gravy is a warming meal from Northern Israel.| Curious Cuisiniere
This Madras Curry with vegetables is a dish perfect for a cool evening. The slow cooker beef curry comes together with little effort.| Curious Cuisiniere
This recipe for Himchali madra makes an authentic chickpea curry with a fragrant yogurt gravy, a popular festival dish in this region.| Curious Cuisiniere