This Mango Shrimp Ceviche recipe combines citrus-marinated shrimp with ripe mango, creamy avocado, pickled red onion, and cucumber. Ready in 45 minutes, it’s perfect as a shareable appetizer or a light and satisfying warm-weather dinner.| Casual Epicure
Seared Tuna Steak with a Sesame Seed Crust topped with fresh mango salsa. Healthy, delicious dinner ready in less than 30 minutes.rn| Casual Epicure
Learn how to make tortilla chips with this classic 3 ingredient tortilla chips recipe. Just slice up corn tortillas, bake or fry them, and serve with your favorite dip!| Casual Epicure
Southern Style Shrimp and Grits with Andouille Sausage is a true classic. Creamy, cheesy grits are topped with delicious shrimp and andouille sausage and is perfect for weekend brunch or a weeknight dinner.| Casual Epicure
These Maryland-Style Crab Cakes with Spicy Remoulade make a wonderful main dish or served on a toasted bun as a delicious sandwich. Make them into mini crab cakes and serve them as an appetizer or finger food.| Casual Epicure
These Teriyaki Salmon Bowls are a healthy and flavorful meal that are perfect for a busy weeknight. Tender salmon is glazed in a sweet and savory teriyaki sauce then served alongside fluffy rice and your favorite veggie toppings for a truly satisfying bowlful.rn| Casual Epicure
