Got leftover pulled pork carnitas? Turn them into crispy, cheesy quesadillas in minutes! This easy recipe is perfect for a quick lunch or dinner! Click for the Recipe!| A Latin Flair
Oven-baked Tostones (Crispy Baked Green Plantains) is a healthier twist to the traditional twice "Fried" green plantains. Delicious as a Latin appetizer or side dish!| A Latin Flair
Fried Sweet Plantains (Maduros Fritos). A beloved Latin and Caribbean staple. Easy recipe of ripe plantains fried to golden-brown perfection| A Latin Flair
Flavorful and (mostly) healthy Latin recipes helping you learn how to cook delicious meals and connect with your loved ones every day.| A Latin Flair
Easy Pork Carnitas Street Tacos (Slow Cooker Recipe) sprinkled with onions, cilantro and fresh lime juice to recreate a Mexican street tacos experience| A Latin Flair
