Authentic Sicilian panelle are crispy chickpea fritters made with simple ingredients. Gluten-free, vegan-friendly, and easy to make at home!| Brunch & Batter
Italian Bread Pudding with Panettone is a great way to turn this traditional fruit-studded cake into a delicious dessert. Perfect for a crowd.| Brunch & Batter
Lemony sweet and with just the right texture, these Italian lemon drop cookies will rival any bakery purchase. Perfect for Spring!| Brunch & Batter
Roasted garlic pesto sauce is delicious over your favorite pasta. Add it to meats, veggies, and even sandwiches for a tasty twist!| Brunch & Batter
Made with freshly brewed espresso, sugar, and club soda this Refreshing Espresso Soda is the perfect pick-me-up for any time of the day.| Brunch & Batter
A Starbucks favorite with a twist! Iced brown sugar shaken chai tea is made with chai, brown sugar, and spice then shaken to foamy perfection.| Brunch & Batter
Easy-to-make Salted Caramel Affogato is made with bold espresso, salted caramel, and vanilla ice cream for the prefect frozen dessert!| Brunch & Batter