Rich, nourishing and delicious - this Vegan Red Lentil Dal is love at first bite. Come and enjoy comfort food at its tastiest!| Vegan on Board
The most iconic Austrian dessert! Vegan apple strudel is one of our favourite things. Learn how to make traditional stretched strudel dough from scratch!| Vegan on Board
This vegan apple cake is so wholesome & rustic. It’s moist with lots of apples, cinnamon & spice. And a delicious nut streusel crumble on top!| Vegan on Board
These simple lentil flatbreads have just four ingredients. Made out of red lentils - they're gluten free, vegan and couldn't be easier to make!| Vegan on Board
Vegan on Board is a celebration of food and freedom, and we invite you all to jump on board! Hey there!! It's Sophie and Paul and we're delighted you're here. We started Vegan on Board| Vegan on Board