This heart-healthy Butternut Squash and Chickpea Curry is flavorful, comforting and perfect for weeknight dinner or make-ahead meal prep.| Sweet New Roots
This Persimmon Salad with Sesame-Ginger Dressing is bursting with flavor! Persimmons are in season in the fall and early winter months, generally October through January.| Sweet New Roots
This nutrient-dense Carrot and Ginger Soup features clean ingredients and antioxidant-rich superfoods that include garlic, ginger and turmeric. Add carrots, butternut squash and cinnamon for a heart-healthy recipe that’s packed with flavor.| Sweet New Roots