One-pot Vegan Italian Sausage Pasta Soup! It's hearty, rustic and comforting, with a creamy tomato-y soup base, lots of herbs and garlic, vegan sausage chunks, and pasta. Ultimate vegan comfort food!| A Virtual Vegan
Amazing Vegan Christmas recipes! You'll find everything you need to make your festive vegan eats fantastic!| A Virtual Vegan
This Vegan Cabbage Soup is like cabbage rolls in a bowl! With green cabbage, vegan ground beef (or lentils), rice, and tomatoes it has all the flavors but with much less work. It's comforting, filling, budget-friendly, and great for freezing/meal prep.| A Virtual Vegan
Foolproof Vegan Scrambled Eggs! We're talking soft, rich, buttery, on the verge of custardy, and just perfect for piling on thick, hot, buttered toast. Packed with protein too!| A Virtual Vegan
Your brunch dreams are about to come true with THE best Vegan French Toast ever. It's soft, sweet & golden and has a texture just like French Toast made with eggs! Made with regular pantry ingredients, in under 15 minutes!| A Virtual Vegan
Vegan Vegetable Soup. Because everyone needs a great tasting, basic, budget-friendly, quick, clean-out-the-fridge soup recipe to turn to from time to time!| A Virtual Vegan
Make homemade Oat Milk in minutes with just 2 ingredients. This easy oat milk is super quick, and very budget-friendly, and after years of perfecting my method, it is not slimy!| A Virtual Vegan
A simple Almond Milk recipe with just 2 ingredients. This versatile and nutritious nut milk is easy to make and just the right balance of nutty and creamy!| A Virtual Vegan
Quinoa Cranberry Salad! Full of fresh, feel-good flavours that everyone will love! With nutrient-rich spinach, sweet dried cranberries and a zippy lemon dressing, it is able to stand alone as a protein-packed, healthy meal, or can be served as a side. It's easy to make ahead of time and is naturally gluten-free.| A Virtual Vegan
Easy Vegan Parmesan Cheese made with a handful of ingredients in only 5 minutes. This hard cheese has a rich, savoury, nutty, flavour and a slightly salty edge. It can be grated, shaved, sliced and crumbled!| A Virtual Vegan
Soft & fluffy No Yeast Flatbread ready in less than 15 mins from start to finish. It's easy, made in one bowl & uses simple ingredients.| A Virtual Vegan
When you’re craving a crumbly vegan cheese that’s tangy, salty, cheesy (or tangy, salty and spreadable), knocks dairy out of the park and tastes like dreams have come true, the search stops right here with this feta recipe!| A Virtual Vegan
Healthy and filling Tomato Chickpea Salad that is packed with fresh, citrusy, herby flavor and can be made in minutes!| A Virtual Vegan
Baked Vegan Orzo Recipe is an easy, throw it all in, one-pot wonder featuring tender orzo, cherry tomatoes & veggies topped with melty cheese!| A Virtual Vegan
A super fresh, bright and summery Lemon Orzo Salad that is so simple and quick to make with minimal ingredients. Ready in under 15 minutes!| A Virtual Vegan
