You can whip up this quick gluten-free skillet granola in just 10 minutes on the stovetop using a pan or skillet. No oven needed.| Cooking With Elo
These meal prep-friendly healthy oatmeal breakfast cookies come together in 1 bowl and are perfect for a grab-and-go breakfast on buy days.| Cooking With Elo
This banana bread granola recipe forms crunchy clusters, is naturally vegan, gluten-free, and packed with sweet banana and cinnamon flavors.| Cooking With Elo
These naturally vegan no-bake oat bars made with cocoa butter and oat flour make the perfect sweet and crunchy treat for snacks or desserts!| Cooking With Elo
This quick and easy vegan raspberry porridge is made with pantry staples and frozen raspberries for a quick and satisfying breakfast.| Cooking With Elo
This creamy vegan chocolate banana porridge will save the morning when you're out of your regular staples but need a quick breakfast.| Cooking With Elo
These apple cinnamon energy balls taste like apple pie in a bite-sized snack and a re the perfect afternoon pick-me-up during fall.| Cooking With Elo
This vibrant fall fruit salad combines crisp apples, juicy plums, and sweet persimmons with pomegranate seeds and a hint of cinnamon| Cooking With Elo
Silken tofu omelette makes a scrumptious breakfast. It is soft, flexible and actually tastes like eggs thanks to the addition of black salt!| Cooking With Elo
This vegan cocoa baked oatmeal recipe with bananas is finger-licking good. It makes a great meal prep friendly breakfast for the week.| Cooking With Elo