Pasta with Cauliflower is a great recipe to get dinner on the table in under 30 minutes. It's filling and makes it easy to eat with family.| Always From Scratch
Mussels Fra Diavolo is a spicy mussels in a marinara sauce recipe that is the perfect seafood appetizer with a delicious sauce for dipping.| Always From Scratch
A modern take on the traditional Italian seven fish of Christmas Eve. Some great tasting and easy-to-follow recipes for the holidays.| Always From Scratch
A classic pasta with a little kick. Shrimp fra diavolo with linguine made with shallots, garlic, red wine, and tomatoes.| Always From Scratch
Looking for a juicy, firm filet with a bright and savory sauce? Pan-seared vermillion snapper is simple and delicious recipe you will love!| Always From Scratch
Everyone needs a staple seafood. Linguine with clams is the perfect recipe to add to your meals! A simple and tasty recipe made in minutes!| Always From Scratch
A moist and flaky lemon garlic broiled flounder. Follow this recipe to learn how to correctly broil flounder so it is never overcooked again.| Always From Scratch
Everyone always tells me cooking seafood is complex! Learn how to make restaurant-quality garlic and sage seared scallops in just 15 minutes| Always From Scratch
A creamy lemon sauce that is not only deliciously, light and creamy, but also versatile and can be used for chicken, shrimp, or vegetables!| Always From Scratch
This appetizer will steal the show. Tender and delicious Italian stuffed baked clams with the perfect filling and buttery lemon sauce.| Always From Scratch
Are you actually still picking your shrimp cocktail up from the supermarket? Try the best homemade shrimp cocktail made in just 20 minutes!| Always From Scratch
These easy steamed artichokes are the perfect appetizer to put out on the table before dinner to keep your family busy but not fill them up!| Always From Scratch
A classic Italian casserole built to serve the whole family. Authentic Italian Baked Ziti or Ziti al forno is a great dish for the holidays.| Always From Scratch