Tomatillo Salsa Verde, made with roasted tomatillos, garlic, onion, jalapenos, fresh cilantro, and lime juice, is bright, tangy, and mild.| Sticks Scratch Kitchen
Chipotle Shrimp and Cauliflower Rice Bowls are a spicy and savory combination of chipotle marinated shrimp, seasoned cauliflower rice, corn and black bean salsa, and avocado crema.| Sticks Scratch Kitchen
Italian herb chicken is a simple dish that pairs oregano, basil, rosemary, and thyme, with a light brush of olive oil to create a succulent rub that pan sears beautifully.| Sticks Scratch Kitchen
Instant Pot shredded chicken is juicy, tender, and pulls apart like a dream. It can be easily added to soups, salads, pasta, and tacos.| Sticks Scratch Kitchen