Easy Cucumber Soup - takes 5 minutes to make! - Mrs Jones's Kitchen
This light & healthy soup requires no cooking - just blend and keep in fridge until it gets ice cold. It is gluten free and can easily be made dairy free/vegan| Mrs Jones's Kitchen
This light & healthy soup requires no cooking - just blend and keep in fridge until it gets ice cold. It is gluten free and can easily be made dairy free/vegan| Mrs Jones's Kitchen
This vegan cold pasta salad recipe is so fresh, vibrant and full of flavour. It can be made ahead and is a great side for barbecues, to take on picnics, or as a tasty lunch to take to work| Mrs Jones's Kitchen
This gluten free and vegetarian salad is bursting with flavours and textures. Halloumi cheese is coated in sesame seeds and chilli flakes and then pan fried, mixed with quinoa and crispy vegetables.| Mrs Jones's Kitchen
Ready in minutes and just using 4 ingredients, this summers salad makes a lovely lunch or side dish.| Mrs Jones's Kitchen
This simple green bean salad with creamy feta and crunchy almonds is the perfect accompaniment to roast chicken or lamb and can be made a day ahead.| Mrs Jones's Kitchen
This easy beetroot and feta salad recipe with walnuts and a simple orange vinaigrette can be made ahead and is a perfect salad for summer entertaining.| Mrs Jones's Kitchen
This stunning dessert is actually quite simple to make - and pretty light in taste and calories! Almond meringue is layered with peaches, strawberries, and some greek yogurt.| Mrs Jones's Kitchen
