The Best Jar For Your Sourdough Starter | The Perfect Loaf
This is the best jar for your sourdough starter. Its clear sides and strong construction will make feedings (refreshments) easier and cleaner.| The Perfect Loaf
This is the best jar for your sourdough starter. Its clear sides and strong construction will make feedings (refreshments) easier and cleaner.| The Perfect Loaf
Everything you ever wanted to know about creating, maintaining, and using and maintaining a sourdough starter. Plus starter discard recipes!| The Perfect Loaf
How do I feed my sourdough starter? In this post, I look at how to keep your starter strong for maximum fermentation activity and flavor when baking bread.| The Perfect Loaf
A behind the scenes look at my bread and pastry baking course in France, including my most important takeaways, a-ha moments, tips, and guides.| The Perfect Loaf
In this introduction to baker's percentages and baker's math, learn to understand bread baking formulas and how to quickly scale up and down a recipe.| The Perfect Loaf
After baking and compiling questions for over a decade, this list of 21 common sourdough starter problems with solutions has your starter covered.| The Perfect Loaf
Your one-stop guide to all things sourdough pizza. Learn all the steps to making pizza in a home oven, wood-fired oven, and even in a pan.| The Perfect Loaf
Proofing bread dough is the critical step in the sourdough breadmaking process where the dough undergoes significant fermentation before baking.| The Perfect Loaf
Turn your home kitchen into a pizzeria with this delicious sourdough pizza dough, made for your home oven. Get your toppings ready!| The Perfect Loaf
There is nothing like homemade sourdough pizza crust. Learn everything you need to know to make pizzeria-style sourdough pizza at home.| Also The Crumbs Please
A visual guide to sourdough starter maintenance. Through a series of photos see how my sourdough starter looks (and smells) through the course of a day.| The Perfect Loaf
My recipe for a simple sourdough focaccia with a golden, crisp crust and chewy interior using your ripe sourdough starter. Easy and delicious!| The Perfect Loaf
Learn to make these fun and incredibly delicious filoncini with green olives and olive oil. It's kind of like a twisted baguette but with loads of flavor!| The Perfect Loaf
A collection of sourdough starter discard recipes. Make sourdough pancakes, waffles, and so much more. Put that starter discard to use!| The Perfect Loaf
New to baking bread? Start with this easy and comprehensive guide to a beginner's sourdough bread to make delicious sourdough at home!| The Perfect Loaf
