This pumpkin pecan bundt cake with brown butter maple glaze is bursting with warm fall spices. It’s a great bake ahead dessert or breakfast year-round.| Worldly Treat
This recipe for apple pie with canned apple pie filling is the ultimate shortcut for a quick, cozy, and effortless dessert. With just a few simple tweaks, like adding cinnamon, lemon juice, or a fresh apple slice, no one will ever know how easy it was to make. Trust me, once you try it, you'll […]| Worldly Treat
Stunning to look at and absolutely delicious to eat, this easy apple pear pie recipe is guaranteed to be a show stopper at your holiday gatherings.| Worldly Treat
Mini turkey pot pies are delicious, easy to make, and an excellent way to use up leftover turkey roast. These pot pies are especially perfect as an appetizer or lunch.| Worldly Treat
This homemade pumpkin pie with sweetened condensed milk has a golden brown and flaky crust that is enveloped in a velvety-smooth pumpkin filling.| Worldly Treat
The famous Nigerian meat pie is buttery and flaky, filled with savory meat sauce. This meat pie will leave you longing for more.| Worldly Treat