This easy Maple Date Granola with almonds will have you coming back for more. Naturally sweetened with maple syrup and dates. Gluten-free.| Salted Plains
Looking for a brown rice syrup substitute? Explore our guide to find the best brown rice syrup alternatives such as honey and agave nectar.| Salted Plains
This recipe for Gluten-Free Graham Crackers uses oat flour, brown rice flour, molasses, and cinnamon for a delicious, sweet cracker. Vegan.| Salted Plains
This delicious vegan Carrot Pie recipe is sweetened with coconut sugar and maple syrup and baked in a gluten-free pecan-oat crust.| Salted Plains
Looking for a healthier maple syrup substitute? Explore our guide to find the best alternatives such as honey, agave nectar, and date syrup.| Salted Plains
Coconut milk has a rich, slightly sweet flavor and is used in a variety of sweet and savory recipes. But is it gluten-free?| Salted Plains
Is vegan dairy free? The answer is yes, and our expert guide covers delicious plant-based alternatives and offers compassionate choices.| Olives for Dinner
This Gluten-Free Peach Crumble with Oats recipe uses fresh fruit and an easy oat flour topping. Dairy-free, vegan, refined sugar-free.| Salted Plains
Vanilla extract is known for its unique flavor and aroma and is used in a variety of sweet and savory recipes. But is it gluten-free?| Salted Plains
Maple syrup is a great pantry staple and is used in a variety of sweet and savory recipes. But is maple syrup gluten-free?| Salted Plains
These easy Chocolate Tahini Cookies are slightly nutty with a great chocolate flavor. Made with almond flour and maple syrup. Gluten-free.| Salted Plains