This Mexican-style cilantro lime crema is made with fresh ingredients and takes less than 10 minutes. It’s flavored with cilantro, lime juice, jalapeno, and sour cream. You can put this sauce on everything. It’s the best sauce for Baja fish tacos!| Mandi of the Mountains
Make this easy 5-minute chipotle lime sauce in a blender with only a few ingredients. It is bold, spicy, smooth, and creamy. It's a perfect sauce made with canned chipotles in adobo, mayonnaise, lime juice, and spices. Use it on tacos, burritos, and so much more.| Mandi of the Mountains
This easy black bean and corn salsa is loaded with fresh vegetables and bursting with cilantro and lime flavors. It doesn’t need cooking and makes a perfect dip or light side dish.| Mandi of the Mountains
Learn how to make a perfectly crispy spicy potato soft taco at home. These addictive little street tacos are loaded with crispy seasoned potato bites, crunchy lettuce, shredded cheddar, and a creamy chipotle sauce.| Mandi of the Mountains
Make yourself a bowl of mouth-watering peach pico de gallo today! 🍑🌶️ It’s sweet, a tiny bit spicy, and bursting with the freshest summer produce. Eat it with chips or add it to your favorite grilled summer dishes| Mandi of the Mountains
These tasty little oven-baked Mexican potatoes are twice cooked, then tossed in a spicy flour and cornstarch coating to make each bite perfectly crispy.| Mandi of the Mountains
Chili lime shrimp tacos seasoned with Tajin and topped with cilantro lime sauce, onions, and jalapenos are a flavor explosion! Quick and easy!| Mandi of the Mountains
Easy Mexican street corn at home. Grilled or roasted. Seasoned with Tajin chili lime, cotija, cilantro, mayonnaise, and sour cream or cream.| Mandi of the Mountains
