Try these spicy shrimp burrito bowls for a quick and healthy lunch. They're filled with lean protein and lots of veggies, and keep great in the fridge!| Coined Cuisine
Crispy Chipotle Chicken Tacos are stuffed with marinated and grilled chicken thighs, Mexican cheese, and cilantro - then pan fried until golden brown. It's a quick and easy dinner that is bursting with flavor!| Coined Cuisine
Look no further for the best Restaurant-Style Fire Roasted Salsa! You only need about 20 minutes and a blender to get a salsa bursting with smoky flavors.| Coined Cuisine
If you don’t like guac, I can’t trust you. This super easy, 5-minute homemade guacamole recipe deserves a spot on your table tonight!| Coined Cuisine
It's time to make one of my favorite Mexican sides - Mexican Street Corn Salad (Esquites)! You can eat this hot or cold, but don't forget the margaritas!| Coined Cuisine
Spice up your mornings with these easy homemade breakfast tacos! Made with chicken sausage, fluffy scrambled eggs, crumbled cotija, and your favorite spicy salsa - these will disappear from everyone's plate!| Coined Cuisine