With just a few ingredients, these tasty meatballs are an easy to make appetizer. Combine pork sausage, cheddar cheese, Bisquick, onions and parsley for anytime you are craving a savory nibble.| Amy Casey Cooks
Chilled rice and oyster sauce are the secrets to this authentic fried rice and chicken recipe . It's better than any Chinese takeout!| Amy Casey Cooks
Korean Barbecue Shrimp is my sweet, salty and spicy Asian twist on barbecue shrimp.| Amy Casey Cooks
Fresh Salmon and Caper Cakes are crispy on the outside and full of tender chunks of salmon on the inside. Capers add a pop of briny flavor. Serve them with creamy tartar sauce or spicy cocktail sauce.| amycaseycooks
Baked Cod with Crispy Garlic Herb Panko is one of my go to dinners on busy evenings. Top mild tasting cod with a buttery and crunchy panko topping for a quick and delicious dinner.| Amy Casey Cooks
