Okinawan Shoyu Pork is the local Hawaii version of Okinawan dish called Rafute. It's braised pork belly! Saucy, sweet, and great with rice!| Onolicious Hawaiʻi
Punahou Carnival is an annual event at Punahou School. There is amazing food! From malasadas to samin, here's what to eat at Punahou Carnival.| Onolicious Hawaiʻi
Dry Mein is a Hawaii dish of noodles tossed with savory sauce. It's similar to lo mein, but Hawaii-style. Here's where to eat, and how to make it!| Onolicious Hawaiʻi
Chilled tofu topped with hot sesame oil, soy sauce, green onions, and furikake. Refreshing, easy to make. My go-to lazy lunch.| Onolicious Hawaiʻi
Loco Moco is a popular Hawaii dish. It's made of rice, burger patty, hot gravy, and fried eggs. It's easy to make at home and onolicious!| Onolicious Hawaiʻi
Pork Hash is Hawaii's version of classic Chinese shumai. Fill dumpling skins with pork and shrimp, then steam. Comforting and onolicious!| Onolicious Hawaiʻi
Big, fluffy, and stuffed with everything from sweet-savory char siu to kalua pork and Okinawan sweet potato, the manapua is Hawaii's answer to Chinese baos. Baked manapua offerings at Royal Kitchen (Oahu) Meet the manapua! Baked char siu bao from Chun Wah Kam (Oahu) What Is Manapua? Short answer: Hawaii's version of a char siu...Read More| Onolicious Hawaiʻi
Hawaii shrimp trucks are famous for garlic shrimp. It's easy to make and super garlicky. Squeeze lemon all over and serve with rice (which soaks up the garlic-butter sauce, so good!) Hawaiian Garlic Shrimp, ready to eat! It's saucy and savory and even thinking about this makes me salivate... Waiting in line for garlic shrimp...Read More| Onolicious Hawaiʻi
[This post was originally published July 22, 2019. It was updated September 26, 2019 to include a step-by-step photo recipe on how to make Lomi Lomi salmon at home.] Lomi Lomi Salmon is a Hawaiian side dish (made from salted salmon, tomatoes, onions, and green onions). It's a must-have for any Hawaiian meal or luau....Read More| Onolicious Hawaiʻi
Li hing mui is a Hawaii dried plum treat that comes in the form of a seed (for snacking) and powder (for sprinkling on anything from shave ice to fresh fruits). It is sweet, salty, and sour! Li hing mui powder What's red, comes in the form of seeds and powder, and is a Hawaii...Read More| Onolicious Hawaiʻi
Kalua pork is a traditional Hawaiian dish. This 3-ingredient Instant Pot (or oven) recipe is super easy and onolicious! Enjoy with rice!| Onolicious Hawaiʻi
Chili Pepper Water is beloved Hawaiian condiment made from garlic, chilis, and vinegar. Think of it as a Hawaiian hot sauce. Here's where to get it and how to make it. Bottle of housemade Chili Pepper Water on the table at Saimin Dojo in Kauai. Chili Pepper Water! Also known as Hawaiian Chili Pepper Water...Read More| Onolicious Hawaiʻi
Plate Lunch features popular Hawaii dishes along with rice and mac salad, all in one tasty plate! Here’s everything you need to know and where to eat it.| Onolicious Hawaiʻi
Mac Salad (aka Macaroni Salad and Hawaiian Macaroni Salad) is a popular side dish in Hawaii. Make this local favorite at home!| Onolicious Hawaiʻi
Costco is a big deal in Hawaii. Everyone loves Costco because they do a great job stocking the local, Hawaii-only eats! Here's what to get at Costco Hawaii. The famous macadamia nuts at Costco Hawaii Costco Hawaii There's no place like Costco on a Sunday morning in Hawaii. It is packed. Costco is busy on...Read More| Onolicious Hawaiʻi
Spam Musubi is a famous Hawaii snack made from Spam, rice, and nori. Easy to make, portable, and tasty! Spam Musubi is Hawaii's favorite way to eat Spam.| Onolicious Hawaiʻi
Okazuyas are old school delicatessens offering local Japanese dishes. They are a key part of Hawaii food culture. Point and choose, your meal is packed to-go. What Is An Okazuya? An okazuya is a local-style Japanese delicatessen. The work okazuya comes from: An okazuya is a shop that sells many small/side dishes. They are casual...Read More| Onolicious Hawaiʻi
Hawaiian Food and Local Food are two different things. Many dishes that visitors call "Hawaiian" are actually "local". Here's the difference.| Onolicious Hawaiʻi
Mochiko Chicken is a popular Hawaii dish of chicken marinated in a mochiko flour batter and deep fried! It's crunchy, sweet, and salty.| Onolicious Hawaiʻi
Longs Drugs is pharmacy and drug store chain in Hawaii. It's technically owned by CVS, but all locals call it, "Longs." It's a beloved local brand for many reasons. These are the 15 best local snacks from Longs Drugs! CVS bought Longs Drugs in 2008. They renamed all Longs Drugs locations as CVS. Then all...Read More| Onolicious Hawaiʻi
Shoyu Hot Dogs are a popular local treat, often found at potlucks and okazuyas! Hot dogs are simmered with ginger, soy sauce, and brown sugar. They're saucy, sweet and salty, and best with a bowl of rice. Shoyu hot dogs over a bowl of rice. Simple and easy lunch. Don't underestimate the humble hot dog......Read More| Onolicious Hawaiʻi