Veal ragu with homemade maccheroni. – The Pasta Project
Serve this delicate and delicious Italian veal ragu with homemade maccheroni or your favourite pasta type. The ragu is perfect for meal prep.| The Pasta Project
Serve this delicate and delicious Italian veal ragu with homemade maccheroni or your favourite pasta type. The ragu is perfect for meal prep.| The Pasta Project
Busiate is a traditional Sicilian pasta made by twisting pasta dough to create a spiral shape. It's often served with pesto and seafood.| The Pasta Project
If you have never eaten pasta with Nduja before and you like spicy dishes, then you have to get your hands on some nduja and make this!| The Pasta Project
If you have never tried Fileja pasta and manage to buy it (or make it), do so. This is really is one of the best types of pasta for heavy or spicy sauces.| The Pasta Project
There are many dishes in Calabria particular to the region because over the centuries the Greeks, Arabs & Albanians have influenced the local kitchen.| The Pasta Project
The Pasta Project is a pasta blog based on the wonderful world of Italian pasta. Recipes, history and info about pasta from region to region.| The Pasta Project
