Ready in 40 minutes, this rich, creamy, oil-free butternut squash soup with coconut and ginger is perfect for dinner on cozy winter evenings.| Alternative Dish
Wild rice stuffed acorn squash is full of all the flavors that you crave for a hearty and delicious vegan meal on a cozy winter night.| Alternative Dish
This Vegan Fall Harvest Salad made with maple Dijon vinaigrette and apple chips is an explosion of fall flavors, perfect for autumn.| Alternative Dish
Vegan gluten-free cornbread is moist, fluffy and mildly sweet. This is the only gluten free vegan recipe you’ll ever need!| Alternative Dish