This shredded carrot salad takes a southwest spin with cilantro, jalapenos, lime, and sunflower seeds. Purple cabbage adds crunch and color!| With Spice
This avocado egg salad is a creamy, lemony, vibrant twist on a classic recipe. It’s packed with fresh herbs and buttery chunks of avocado!| With Spice
This farro salad is a fresh, summery and packed full of vegetables. Crunchy zucchini, chewy farro, buttery pine nuts and creamy cubes of mozzarella.| With Spice
This southwest quinoa salad is filled with crunchy veggies, cilantro, avocado, and roasted chickpeas. Toss it with a spicy jalapeño ranch!| With Spice