This avocado egg salad is a creamy, lemony, vibrant twist on a classic recipe. It’s packed with fresh herbs and buttery chunks of avocado!| With Spice
This warm potato salad is filled with creamy fingerling potatoes, vinegar-plumped golden raisins, tarragon, pistachios, and good olive oil!| With Spice
This southwest quinoa salad is filled with crunchy veggies, cilantro, avocado, and roasted chickpeas. Toss it with a spicy jalapeño ranch!| With Spice
This peach burrata salad is layered with cantaloupe, sliced strawberries, mint, basil and edible flowers. Finish with creamy torn burrata!| With Spice
A fresh orzo pasta salad made with grilled corn and zucchini, cilantro and a creamy chile lime dressing. Delicious for summer picnics and make-ahead lunch!| With Spice
This is a deliciously creamy-crunchy cucumber avocado salad. We use a ton of herbs, sumac and a big splash of vinegar to make the flavors pop!| With Spice