A traditional Filipino dessert or snack or 'merienda'. Plantain bananas are cook in syrup then served with crushed ice, milk and tapioca pearls.| Foxy Folksy
Try this Mini Turon or Turonettes, covered in thin coat of crisp sugar brittle and drizzled with a delicious coconut caramel syrup.| Foxy Folksy
Kamote Que is a popular Filipino budget-friendly snack made of fried sweet potatoes coated in caramelized brown sugar.| Foxy Folksy
Make your own crisp, sugar-coated Banana Chips at home using just 6 ingredients with this quick and simple recipe!| Foxy Folksy