Rendering lard is the process of melting fat and removing impurities to yield a white, creamy shortening that's great for baking or cooking.| Homesteading Family
Pan sauce served with chicken, steak, pork or salmon is easy with this recipe. Learn how to add lemon, herbs, wine and juices for flavor.| Homesteading Family
Creamed onions are the perfect holiday-worthy side dish. Pearl onions paired with a rich cheese sauce turns a few ingredients into luxury.| Homesteading Family
Skip Stouffer’s Creamed Chipped Beef and follow this easy, from scratch recipe. Served over toast, you have a meal ready in 15 minutes!| Homesteading Family
When the weather turns cold and you find yourself in need of a hearty and comforting meal, look no further than Hoover Stew.| Homesteading Family
If you have a milk cow or are buying raw milk from the store or a farm each week, here's what you can do with it once you get it into the kitchen.| Homesteading Family
Take advantage of all of the benefits of raw milk when you learn how to process raw milk properly and safely at home.| Homesteading Family
One of the biggest issues when it comes to homemade dairy products is learning how to make them practical by working smarter, not harder.| Homesteading Family
Start making your own homemade yogurt with this easy Instant Pot yogurt recipe. Set it and forget it, and even make Greek yogurt.| Homesteading Family
Whether you're wondering how to freeze milk or make freeze dried milk, this post is for you!| Homesteading Family
Here are five no-knead bread dough uses! Try the herbed flatbread, garlic-parmesan rolls, jam rolls or the rosemary & sundried tomato loaf.| Homesteading Family
Have you ever wondered if you can make quality homemade cheese from store-bought milk? You can if you follow these two important tips!| Homesteading Family
Made with a perfect blend of gluten-free flours and spices, these cinnamon rolls are soft, fluffy, and packed with the warm flavors of cinnamon and sugar. They are so delicious; you won't even know they are gluten-free!| Homesteading Family
Mix up this delicious homemade vinaigrette dressing (with a secret ingredient) in two minutes flat, and then watch as it DOESN'T separate!| Homesteading Family
Homemade mustard is so simple to make from scratch, using just a few ingredients. The taste is so much better than store-bought.| Homesteading Family
Get homemade artisan bread on the table every night with just 5 minutes of hands-on time. Just 4 ingredients and NO kneading required.| Homesteading Family
This is my go-to recipe for an easy chicken casserole that is perfect for a quick and cozy dinner. It's also an easy option for weeknights.| Homesteading Family
Been craving a comforting and delicious meal that will warm you from the inside out? Look no further than this pot roast cottage pie recipe.| Homesteading Family
This recipe for hearty black bean enchiladas is a vegetarian dish that is both easy to make and bursting with flavor.| Homesteading Family