This easy and basic grilled chicken recipe is elevated by a tangy basil & pine nut vinaigrette and served over a salad with cherry tomatoes and avocado.| Eat Simple Food
This easy one ingredient homemade watermelon popsicle recipe is blended watermelon in frozen molds. There is no added sugar to this recipe.| Eat Simple Food
This delicious baked or grilled amberjack (jack fish) recipe is marinated with white wine, olive oil, curry powder, & thyme and wrapped in a banana leaf or foil| Eat Simple Food
This homemade apple pie recipe is the best I’ve ever made in crust and filling. The crust keeps it shapes because the apples are cooked first.| Eat Simple Food
This easy mixed raspberry, blackberry, & blueberry gazpacho dessert recipe w/ orange juice & fresh mint is light, tangy, & healthy. Add whatever berries you have.| Eat Simple Food
This delicious, fast, and easy coconut milk chia pudding recipe is made with canned coconut milk, chia seeds, maple syrup, vanilla extract, and cinnamon.| Eat Simple Food
This fast & easy roasted fig stuffed with chèvre (goat cheese) recipe is baked in the oven and drizzled with honey. It can be used on salads or crostini.| Eat Simple Food