This caramelized apple bundt cake is a beautiful fall cake. It is a simple Bundt cake that is filled with homemade pastry cream and delicious caramelized apples.| Savoring Italy
This Easy Lentil Bolognese is totally plant-based and a truly delicious vegan pasta sauce. The rich flavor comes from caramelizing the lentils with onions, some garlic, carrots, celery, and fresh herbs.| Savoring Italy
Leftover Cranberry Sauce Coffee Cake is a super soft coffee cake with a hidden layer of leftover homemade cranberry sauce and a delicate almond topping.| Savoring Italy
Easy Homemade Tomato Sauce -An authentic Italian pasta sauce recipe made totally from scratch! This tomato sauce is so easy and is done with just a few simple steps.| Savoring Italy
Sautéed Chicken Breast with Lemon Butter Sauce is incredibly simple and can be prepared in just 30 minutes! Garlic and lemon butter sauce is THE BEST.| Savoring Italy
This recipe for Creamy Chicken and Cheddar Chive Drop Biscuits is delicious! The chicken and vegetables get cooked in the same pan.| Savoring Italy
This Creamy Lemon Ricotta Pasta (Under 10 Minutes!) is a simple to make pasta recipe. Each bite is full of creamy ricotta and vibrant lemon flavors.| Savoring Italy
Tortellini alla Panna is so delicious and comes together with a handful of ingredients in just 15 minutes! Tortellini and sweet peas are tossed in a rich, and cheesy cream sauce.| Savoring Italy