Lemon Blueberry Sourdough Pound Cake – Sourdough Brandon
Moist and tender, this Lemon Blueberry Sourdough Pound Cake is packed with juicy blueberries, bright lemon zest, and a zing from yogurt and sourdough discard.| Sourdough Brandon
Moist and tender, this Lemon Blueberry Sourdough Pound Cake is packed with juicy blueberries, bright lemon zest, and a zing from yogurt and sourdough discard.| Sourdough Brandon
Use fresh strawberries to make these fluffy Sourdough Strawberry Muffins with a crunchy oat crumb topping! They're made with buttermilk and sourdough discard.| Sourdough Brandon
Popping with tangy lemon flavor, these Sourdough Lemon Poppy Seed Muffins are made with sourdough discard, easy to make, and filled with crunchy poppy seeds.| Sourdough Brandon
These easy, not-too-sweet Sourdough Chocolate Muffins are made with tangy sourdough discard, sour cream or yogurt, and studded with chocolate chips or chunks.| Sourdough Brandon
Make the flakiest Sourdough Biscuits with this easy Southern-style recipe using sourdough discard and buttermilk. They freeze well so you can easily make ahead!| Sourdough Brandon
Made with brioche dough, these homemade Sourdough Sticky Buns have a pull-apart texture with a gooey maple pecan caramel topping that's perfect for sharing.| Sourdough Brandon
This homemade Apple Butter recipe for canning is great for big batches with no peeling required! The smooth spread includes oranges, apple cider, and spices.| Sourdough Brandon
Made with real pumpkin, these Sourdough Pumpkin Cinnamon Rolls have a pull-apart texture and topped with a Chai Cream Cheese Frosting. Easy to make overnight!| Sourdough Brandon
Make this velvety homemade Concord Grape Jam with a hint of vanilla and no pectin. The jam is rich and sweet, making it perfect for toast, PB&Js, or desserts.| Sourdough Brandon
These insanely soft Sourdough Sweet Potato Dinner Rolls are the perfect addition to your holiday dinner table! They use mashed sweet potatoes and are infused with sage.| Sourdough Brandon
Sourdough Pumpkin Pancakes make the perfect fall breakfast! The easy pancakes lean savory and are made with ground pecans for a fluffy texture and nutty flavor.| Sourdough Brandon
These chewy Sourdough Pumpkin Maple Cookies are made with real pumpkin puree, brown butter, sourdough discard, and maple syrup! A delicious fall cookie treat!| Sourdough Brandon
This festive old-fashioned Sourdough Gingerbread Cake is studded with cranberries for bursts of bright flavor. This spice cake is perfect for the holidays.| Sourdough Brandon
