Chana Dal - Masala and Chai
Learn how to make authentic Chana Dal with this easy, flavorful recipe! A hearty, protein-packed lentil dish made with a fragrant tadka.| Masala and Chai
Learn how to make authentic Chana Dal with this easy, flavorful recipe! A hearty, protein-packed lentil dish made with a fragrant tadka.| Masala and Chai
Packed with aromatic spices and a savory filling, Bharwa Baingan is both hearty and perfect for weeknight dinners served with a dal and roti.| Masala and Chai
This easy Naan Pizza is ready in just 15 minutes! The traditional Indian flatbread is prepared with classic pizza toppings but offers endless customization.| Masala and Chai
Dahi Vada is deep fried, soft lentil fritters served with dahi, chutneys, and spices to make chaat! It's a delicious dish for special occasions!| Masala and Chai
Masoor Dal is one of the easiest, most flavorful dump-and-go vegan lentil recipes that can be made stove top or in an Instant Pot.| Masala and Chai
These Indian-Style Achaari Deviled Eggs are an easy holiday appetizer where the filling is mixed with sweet and tangy garlic achaar.| Masala and Chai
Serve up a desi twist with these Mango Chutney Brie Bites. The creaminess of brie cheese with tangy mango chutney are encased in golden, flaky pastry shells.| Masala and Chai
