Homemade Masala Fish Fry - In this recipe flaky Fish is coated in a spicy crust and fried. This is a popular indian restaurant/takeaway recipe that we love. Serve with Naan and Salad for a filling delicious lunch or Daal and Rice for a substantial dinner. This easy recipe is made with every day South Asian ingredients.| Tiffin And Tea
One Pot Greek Lemon Chicken and Rice - to say that this is one of my favourite dishes, would be a massive understatement. It is absolutely delicious and you only need one pot to make it!| Tiffin And Tea
Mum's Biryani - Lamb or Chicken - My Mum's Biryani is. to. die. for. It is loved by all 6 of us siblings and our friends too. It is vibrant, aromatic and full of rich aromatic flavour. You can use either Lamb, Chicken or Veg in this recipe. This is Biryani for a crowd. It will feed at least 20 people. Ideal for Eid or a gathering.| Tiffin And Tea
Kadhi Khichdi -Turmeric Rice and Yoghurt Curry - Kadhi Kichdi is a comforting Yellow Turmeric Rice and Lentil dish that is combined with a lightly spiced and aromatic Yoghurt based Curry. It is a dish many of us have grown up on and therefore is pure nostaligia for so many!| Tiffin And Tea
Keema Rice, Keema Biryani or Keema Masoor is a rich, mouth watering, flavourful layered Indian Rice and Keema (Mince) Recipe with Whole Masoor Dal, Saffron and a hint of mint.| Tiffin And Tea
Daal Gosht Chawal - Lentils with Lamb and Rice- This is the ultimate comfort food and a dish we grew up on. It is a part of Indian cuisine. Dal Chawal or Dal Gosh Pilau is a delicious meal with succulent pieces of tender lamb in a creamy aromatic dal. It is served with fragrant Basmati Rice and is often served on special occasions. This is amy mums recipe and it is delicious!| Tiffin And Tea
Tawa Chicken - Indian Street Food Style - Tawa Chicken is a Punjabi recipe where Chicken pieces are marinaded in a paste with Gram Flour and Spices and cooked in a aromatic curry base.| Tiffin And Tea
Easy Restaurant Style Tandoori Chicken - Oven, Air Fryer or Stove Top - Tandoori Chicken/Tandoori Murgh is something we have grown up on and a recipe my mum still makes quite a lot. With it’s signature red hue, this homemade delicious recipe will show you exactly how to make the most tender, juicy and flavourful Tandoori Chicken that tastes exactly like the ones you would get in good Indian restaurants! Smoky flavour included. It is delicious served with a Coriander and Mint Chutney and ver...| Tiffin And Tea
Mediterranean Chicken Tray Bake with Potatoes, Olives, Pepper and Feta - This Easy Mediterranean Chicken Tray Bake Recipe is the perfect midweek meal for busy families. In this recipe juicy Chicken Thighs are baked with tomatoes, peppers, potatoes and red onions with Herbs, Spices and some Chicken Stock. Then Feta and Olives are added, before the tray is popped back into the oven till the Feta is all melty and gooey. This is a recipe that requires minimal effort but it has lots of flavour an...| Tiffin And Tea
Easy Mutton Pulao - Yakhni Pulao is a mildly spiced and comforting Pakistani rice dish. It is made with succulent mutton, long grained basmati rice, and whole spices. It is probably one of the easiest south asian rice dishes but it packs a real flavour punch. This recipe is served with Raita, Papadums, Pickles on the side. It can be made for a week day meal or special occasion.| Tiffin And Tea
The BEST Veg Pulao - QUICK AND EASY VEG PULAO! Aromatic,Light, Fluffy, Healthy and Delicious Pulao with vegetables pairs well with so many of our favourite home cooked meals. Made with basic ingredients, this rice is easily adaptable and loved by all.| Tiffin And Tea
A Masala Fish recipe courtesy of my Aunt with step by step photos and tips and tricks. This recipe is absolutely packed with flavour and a firm favourite with readers!| Tiffin And Tea
Chicken Akni, One Pot Chicken and Rice - Vibrant colours, Fluffy Rice and Aromatic Flavours make Akni the dish that everyone loves. This is the ultimate comfort food that has all the flavours of Biryani minus the hard work and layering.| Tiffin And Tea
How to cook fluffy Basmati Rice perfectly every time - Here is how to make Authentic, aromatic Basmati rice that is tender, light and fluffy in 6 EASY steps!| Tiffin And Tea
Butter Chicken with Garlic Naan Bread is a popular indian chicken curry that is rich, velvety, creamy and delicious with charred, tender chicken pieces throughout. Despite the long ingredient list, it is also easy to make. This version will rival the one from your favorite indian restaurant! This dish also known as Murgh Makhani originated in Delhi. In this recipe, the Chicken is smothered in a spiced tomato and butter (makhan) sauce which is known for its rich texture. This recipe is simi...| Tiffin And Tea
Best Nando’s Spicy peri peri rice - Who doesn’t love a cheeky Nandos? Who doesn’t love Peri Peri Chicken and Rice? I am a big fan of Nandos and love to recreate the recipes at home. Here is how you can recreate it at home.Serve alongside Peri Peri or Piri Piri Chicken, Roast Meat dishes, Roast Veg, Coleslaw and even Kebabs. It is quick to make too and ready to eat in under 20 minutes! The rice in this recipe is lightly spiced and subtly smoky and is packed full of flavour.| Tiffin And Tea
Easy 10 Minute Mixed Vegetable Raita - Raita is a Yoghurt side dip/salad that like Kachumber, goes well with South Asian Food such as Chicken Tikka Biryani or Pulao. This easy recipe is ready to eat in 10 minutes. It is a bit nostalgic for me too because the smell of it (even though it isn’t strong), instantly transports me to my friends kitchen. She would make this with a Pulao every week for her family and I would just happen to be there at that exact time every week so that I could div...| Tiffin And Tea
How to Make Ghee Rice - Here is how to make buttery Basmati rice that is tender, light and fluffy. We use double the amount of water to Basmati Rice and it works perfectly! Rice is a staple recipe in most Indian homes and it is often made every day. If you want to try another good Indian Rice Recipe, why not try this Basmati Rice or make it with a hint of Spice like we do in this Jeera Rice Recipe?| Tiffin And Tea
