Spicy Pumpkin Deviled Eggs are fun for a fall appetizer or snack. Made with pumpkin puree and harissa, there's no need for mayo.| Living Well Kitchen
Pumpkin and white whole wheat flour help improve the nutritional value of cornbread while keeping the delicious flavor and crumbly texture| Living Well Kitchen
Pumpkin cheesecake bars are gluten-free, nut-free, and full of pumpkin flavor and protein.| Living Well Kitchen
Pumpkin Bacon Soup is nutritious and delicious! Quick, budget-friendly recipe with pantry ingredients like canned pumpkin and apple sauce| Living Well Kitchen
Pumpkin Rice Crispy Treats are a fun, pumpkin-spiced dessert that is no bake, low in sugar, with no butter or marshmallows.| Living Well Kitchen
Pumpkin "ice cream" is a nutritious, three-ingredient soft-serve treat that is perfect for celebrating the fall season no matter the weather| Living Well Kitchen
A can of pumpkin in this Pumpkin Chili adds a healthy boost of flavor and nutrients. Gluten-free, dairy-free, and easy to make vegetarian.| Living Well Kitchen
Pumpkin Pie Smoothie is a creamy, refreshing, delicious snack. High in fiber and protein, with two servings of veggies. Can be vegan| Living Well Kitchen