This hearty Chicken Broccoli Cheddar Soup is cozy, creamy, and loaded with flavor. It combines juicy bites of chicken, crisp-tender broccoli, sweet carrots, savory ham, and plenty of melty cheese in a rich, velvety broth. Greek yogurt adds a tangy richness without heavy cream, while sharp cheddar and parmesan bring bold, cheesy flavor. It's a protein-packed twist on classic broccoli cheddar soup—and the perfect one-pot meal for chilly nights.| Bites with Bri
This Mexican-inspired Chipotle Crema sauce adds creaminess and smokiness to any dish. It is a great dipping sauce or taco topping. It only takes about 5 minutes to whip up and only requires a few pantry staples.| Bites with Bri
This Mango Pico de Gallo is the epitome of summer. It is juicy and full of fresh tangy flavors. The mango adds a bit of sweetness that pairs perfectly with the vegetables in a traditional pico de gallo. Perfect on tacos, salads, bowls, or with chips, it is addicting. All you are missing is a spicy margarita!| Bites with Bri
These Steak Street Tacos are super simple, yet full of flavor. They are loaded with juicy marinated skirt steak, cilantro, onions, salsa verde, and cotija cheese. You can grill the steak outside or use a grill pan, either way it is delicious!| Bites with Bri
These easy BBQ St. Louis Ribs in the Oven are tender, sweet, saucey, and caramelized on top. They start with a dry rub, then are basted with apple cider vinegar and honey as they are cooked low and slow for hours at 275 degrees.| Bites with Bri
This roasted Mango Habanero Salsa is super spicy, sweet, and a little tangy. The roasted vegetables deepen the flavor of the salsa and the fresh mango brightens everything up. It is delicious on its own with tortilla chips, on top of tacos, or even grilled fish or chicken.| Bites with Bri
These Green Chili Beef Enchiladas with White Sauce are the perfect hearty weeknight dinner. The sour cream based sauce is loaded with cilantro, lime, green chiles, and lots of cheese. The enchiladas are filled with taco meat and even more cheese.| Bites with Bri
These Easy Chicken Enchiladas with Green Sauce are super cheesy, creamy, and full of flavorful salsa verde. Use leftover shredded chicken for an even easier weeknight meal that can be ready in about 30 minutes.| Bites with Bri
This creamy Beef Enchilada Soup is the ultimate comfort dish. Made with ingredients like poblano peppers, bacon, Mexican seasoning, enchilada sauce, corn, beans, and cream cheese, it offers a deliciously rich, bold taste. Whip this recipe up when you’re craving a cozy, Mexican-inspired recipe.| Bites with Bri
This Baked Walking Taco Casserole is the easiest one pot mexican dinner idea and it is loaded with flavor from the taco seasoning, green chiles, and enchilada sauce. And the best part is all of the fritos and melted cheese on top. SO good.| Bites with Bri
This Garlic Chicken Pasta is a lighter take than what you normally find at a restaurant. Instead of using heavy cream for the sauce, it’s made with Greek yogurt and half and half which adds protein and creates a creamy consistency. Serve this yummy dish with salad to keep it lighter.| Bites with Bri
This simple Green Bean Chicken Stir Fry features tender strips of chicken thighs cooked to perfection and coated in a homemade sauce with soy, honey, and a touch of spice. It’s a quick and satisfying meal with a great balance of flavors. This dish is perfect served over rice or noodles.| Bites with Bri
These Baked Chicken Cutlets are incredibly crispy, giving you all the crunch without the hassle of frying. By using a combination of panko breadcrumbs and parmesan, these cutlets come out of the oven golden and crunchy, with minimal effort.| Bites with Bri