Indian Vegetable Curry With Coconut Milk • Keeping It Simple Blog
This delicious Indian vegetable curry with coconut milk is loaded with flavor and ready in no time. A great weeknight meal option.| Keeping It Simple Blog
This delicious Indian vegetable curry with coconut milk is loaded with flavor and ready in no time. A great weeknight meal option.| Keeping It Simple Blog
A collection of easy and flavorful gluten-free vegetarian recipes for dinner that are quick, tasty, and family-friendly. Simple and delish!| MyGoodFoodWorld
This aloo gobi recipe has potatoes and cauliflower cooked with spices and herbs. A vegan and gluten-free dry curry perfect for any occasion.| MyGoodFoodWorld
Read on to find answers to questions like Is buckwheat gluten free? Is buckwheat the same as wheat, plus learn how to cook buckwheat easily.| MyGoodFoodWorld
Creamy Instant Pot rice pudding with just 3 ingredients—no eggs or condensed milk! Ready in 30 minutes, easy and comforting every time.| MyGoodFoodWorld
Make this creamy chickpeas coconut curry in just 15 minutes! A flavorful, vegan Indian dish with warm spices, perfect with rice or flatbread.| MyGoodFoodWorld
This easy version of the traditional palak paneer dhaba style recipe saves time without compromising on flavor. It's delicious. Try it today!| MyGoodFoodWorld
Cozy up with this yummy 30-minute one-pot curried lentil carrot soup! It's packed with flavors, is hearty, healthy, and perfect as a meal!| MyGoodFoodWorld
This roasted powdered cumin or bhuna jeera will elevate your salad, dal, raita, or soup up by a few notches for sure! Keeps for weeks.| MyGoodFoodWorld
This delicious raita recipe with cucumber is just the sort of creamy condiment that is needed with Indian food or with your summer grilling.| MyGoodFoodWorld
This sauteed butternut squash with mild spices is a quick and easy recipe that can be the prefect side dish for your weeknight dinner.| MyGoodFoodWorld
Enjoy this perfectly balanced vegan stew, packed with flavors and goodness on its own, with rice or with potato mash.| MyGoodFoodWorld
This rajma recipe (Red Kidney Beans Curry) is a quick and easy 20-minute dish! This hearty, healthy Indian dish pairs with rice, or naan.| MyGoodFoodWorld
Learn how to perfectly cook sauteed okra with simple spices: a tasty side dish that comes together in 20 minutes and with just 8 ingredients.| MyGoodFoodWorld
This green moong dal recipe is so easy to make! Learn to make this comforting dish to perfection with all my tips and notes.| MyGoodFoodWorld
This delicious vegan potato soup with sweet potatoes, garlic, turmeric, and black pepper is the perfect one-pot comfort food for a cold day.| MyGoodFoodWorld
Love okra? Then you must try this bhindi masala recipe. This classic dish from Punjabi cuisine pairs well with naan or tandoori roti.| MyGoodFoodWorld
This aloo matar recipe is a vegan, gluten-free curry of potatoes and peas. Learn how to make this easy, delicious dish in under 30 minutes.| MyGoodFoodWorld
Learn to make this easy and delicious gluten-free, and low-carb, beginner friendly chana dal fry recipe in a pressure cooker or a regular pan.| MyGoodFoodWorld
This plant based recipe of kala chana, precooked black chickpeas in spiced tomato gravy, takes just 30 minutes. Serve it with rice or bread.| MyGoodFoodWorld
Enjoy this low calorie, vegan and gluten free zucchini Indian recipe. This recipe has no onion and no garlic and super simple to make.| MyGoodFoodWorld
This Shahi paneer recipe is rich and creamy without any onion or garlic. Learn how to make this delicious recipe with easy steps and tips.| MyGoodFoodWorld
