This dairy free tzatziki is easy to make with vegan sour cream yogurt and shredded cucumber for a deliciously creamy and tangy sauce!| Simply Whisked
Crispy, flavorful shrimp toast that’s ready in minutes! Pan-fry and serve with your favorite dipping sauce for a takeout-style treat.| Simply Whisked
Learn how to make Tourtiere, a traditional Canadian meat pie with flaky crust and hearty, spiced filling, just in time for the holidays.| Simply Whisked
These 6 ingredient fish cakes are a quick and easy appetizer or main course made from cod and served with homemade tartar sauce.| Simply Whisked
These pan seared shrimp are seasoned simply with garlic and salt and pepper then seared until they're golden, tender and juicy.| Simply Whisked
This homemade thousand island dressing recipe can be made with ingredients you already have in your fridge and pantry. It’s super easy and dairy free!| Simply Whisked