Mediterranean Crostini makes a delicious appetizer or snack. Slices of baguette is toasted and topped with your favorite hummus and veggies.| A Cedar Spoon
Baba Ghanoush is a delicious, traditional Lebanese dip made from roasted eggplant, garlic, lemon and seasonings.| A Cedar Spoon
White Bean Artichoke Dip is a healthy appetizer, snack or spread for sandwiches. White beans, artichokes, lemon juice, olive oil, cayenne pepper, basil and garlic.| A Cedar Spoon
Falafel Sliders with Tahini Slaw is a nice Mediterranean vegetarian meal. Falafel is topped on a bun with hummus, tomato, greens and tahini slaw.| A Cedar Spoon
Mediterranean Baked Turkey Meatballs are turkey meatballs mixed with the warm, rich spices of cumin, cinnamon, allspice and cayenne pepper.| A Cedar Spoon
Beef Kafta Kabob Recipe is easy to prepare and use warm, rich Middle Eastern spices. You can eat the beef kebabs in a pita sandwich or on a plate of hummus with pita on the side.| A Cedar Spoon