These Vegan Pumpkin Pancakes are the ultimate Fall breakfast! Bursting with pumpkin pie flavor, so moist, fluffy, and easy to make.| Nora Cooks
This fluffy and moist vegan pumpkin cake is baked in a sheet pan, decorated with vegan cream cheese icing, then cut into cake bars. They’re the perfect pumpkin spiced treat for the holidays!| Nora Cooks
Fluffy, moist and easy to make vegan pumpkin cupcakes are topped with the most amazing maple pecan frosting! A perfect Fall treat.| Nora Cooks
These are hands down the best vegan pumpkin cookies ever! Soft, bakery style pumpkin cookies with a tangy and sweet white frosting. Made in 1 bowl!| Nora Cooks
Learn how to make the best vegan pumpkin spice latte at home. Better than Starbucks, and absolutely no dairy required! Easy to prepare in just 5 minutes.| Nora Cooks
If you like Starbucks Lemon Loaf, you will love this VEGAN copycat lemon loaf! This recipe is easy to make and topped with a delicious lemon glaze.| Nora Cooks
These Vegan Pumpkin Waffles are full of pumpkin spice goodness and are the perfect Fall weekend breakfast! Crispy on the outside, fluffy on the inside.| Nora Cooks
Tender, moist Vegan Blueberry Scones with simple glaze are a wonderful addition to any breakfast or brunch! Better than Starbucks!| Nora Cooks
This is seriously the best vegan pumpkin bread you'll ever eat! It's perfectly spiced, moist and easy to make in 1 bowl. Better than Starbucks!| Nora Cooks
The BEST Tofu Scramble! If you miss scrambled eggs, this one's for you. Just 7 ingredients, 10 minutes and 1 pan required!| Nora Cooks