Learn how to make the best easy vegan crepes at home! Perfectly tender, thin and delicate. Can be paired with sweet or savory fillings.| Nora Cooks
This Vegan Breakfast Casserole bakes layers of hash browns and a veggie and vegan sausage-packed JUST Egg mixture together until it’s fluffy and eggy. Make ahead option.| Nora Cooks
It’s true… These really are the Best Ever Vegan Waffles! They’re easy to make with pantry staples, perfectly golden and crispy on the outside, and incredibly fluffy on the inside.| Nora Cooks
Wondrously Fluffy Vegan Banana Pancakes, incredibly easy to make with a mashed banana and a handful of pantry staples! Made in 1 bowl.| Nora Cooks
Tofu Bacon is a delicious, high protein alternative to meat! The tofu is thinly sliced, marinated and baked until crispy. Smoky, crispy, flavorful!| Nora Cooks
These Breakfast Potatoes get perfectly crispy in the oven and are a great addition to breakfast or brunch! Made with simple ingredients. V/GF.| Nora Cooks
These vegan mini pancakes are festive and easy to make. It's also dairy and egg-free, making it a great choice for people with allergies.| She Loves Biscotti
How to make the BEST Vegan French Toast! So easy to make in just 10 minutes, using everyday ingredients. You won't miss the eggs.| Nora Cooks
The BEST Tofu Scramble! If you miss scrambled eggs, this one's for you. Just 7 ingredients, 10 minutes and 1 pan required!| Nora Cooks