Almond Bostock (The Easiest French Pastry!) - Make It Dough
Don't throw out your day-old bread! Use it to make delicious Almond Pastry made up of thick bread slices, jam and almond paste.| Make It Dough
Don't throw out your day-old bread! Use it to make delicious Almond Pastry made up of thick bread slices, jam and almond paste.| Make It Dough
Tastes like mall pretzels! These sourdough discard pretzels are quick and easy to make. You'll love the buttery flavor and soft texture.| Make It Dough
Learn to make delicious homemade cultured butter and buttermilk. Cultured butter is easy to make, more flavorful and full of healthy probiotics.| Make It Dough
My go-to sourdough baking tools—from mixers to pans—to help you bake better bread and discard recipes at home.| Make It Dough
Make Cranberry Jam at home with frozen or fresh cranberries in less than 30 minutes with only 6 ingredients.| Make It Dough
Filled with a homemade date-chocolate spread, this Sourdough Discard Date Chocolate Babka tastes like it's stuffed with brownie batter.| Make It Dough
This Sourdough Sweet Potato Cinnamon Swirl Bread has roasted sweet potatoes for softness and color while sourdough adds rich flavor.| Make It Dough
No one can resist the delicious combination of flavors in this roasted garlic rosemary olive oil sourdough.| Make It Dough
Short on time but still want bread? This easy Sourdough Discard Bread Recipe combines discard and yeast. Ready in about 2 hours.| Make It Dough
This Vegan Sourdough Discard Sandwich Bread is soft and fluffy without the need for eggs and dairy. Perfect for toast and sandwiches.| Make It Dough
Sourdough adds a delicious tang that enhances the flavor of these Soft and Buttery Sourdough Dinner Rolls.| Make It Dough
This Sourdough Discard Whole Wheat Sandwich Bread is irresistibly soft, tender, and has a delightful nutty flavor. It's hard to believe that it's made entirely from 100 percent whole wheat flour.| Make It Dough
Marble Rye with a sourdough twist! Use discard starter for a marbled rye loaf that's light and airy. Easy & delicious!| Make It Dough
Sourdough Potato Bread is the softest, most delicious “white bread” you’ve ever tasted. The perfect texture for sandwiches or toast.| Make It Dough
These Sourdough Discard Rolls are soft, pillowy and quick to make thanks to the use of instant yeast. Have rolls ready in less than 2 hours!| Make It Dough
