These chewy chocolate chip cookies are everything a chocolate chip cookie should be. Big, soft, chewy, sweet, salty and buttery. Yum!| Little Spoon Farm
Learn how to make einkorn sourdough bread with this simple, no-knead method. Mix the dough and bake the bread on the same day!| Little Spoon Farm
Slow cooker white beans and ham is the BEST way to use leftover holiday ham! Toss everything into your crock-pot and let it do all the work!| Little Spoon Farm
These double chocolate sourdough muffins are super moist and made with sourdough discard. They can be baked right away or fermented overnight!| Little Spoon Farm
This pecan pie recipe is easy to make from scratch. With a perfect sweet and salty flavor and a filling that stays set, not runny!| Little Spoon Farm
This Oreo cheesecake is loaded with extra cookies and cream in every single bite. Topped with ganaches and homemade whipped cream!| Little Spoon Farm
This easy roasted butternut squash soup recipe has a smooth velvety texture, that is perfectly seasoned and easy to make!| Little Spoon Farm
The perfect Apple Pie is starts with a tender, flaky pie crust and juicy apple slices drenched in sugar, cinnamon and nutmeg!| Little Spoon Farm
Learn to make light and fluffy sourdough pancakes and sourdough waffles with one recipe! The perfect recipe for using your sourdough discard!| Little Spoon Farm
Homemade maple turkey sausage is a lean breakfast sausage recipe that is full of bold flavors such as sage, thyme and real maple syrup!| Little Spoon Farm
Looking for a simple recipe for sourdough ciabatta rolls? Lucky for you, you've found it. This recipe is as easy as it gets!| Little Spoon Farm
Honey wheat sourdough sandwich bread can be mixed and baked on the same day. A soft sandwich bread that stays fresh for days!| Little Spoon Farm
Soft sourdough dinner rolls are everything you ever dreamed of! Amazing, pull-apart dinner rolls are fluffy, buttery, and so easy to make.| Little Spoon Farm