This easy homemade Pumpkin Spice Syrup recipe is made with pumpkin puree and a simple syrup made from brown sugar and pumpkin pie spices.| The Carefree Kitchen
This is the Best Twice Baked Potatoes recipe, made with Havarti, Gruyere, and shredded cheddar cheese, then topped with bacon.| The Carefree Kitchen
This Savory Dutch Baby recipe is topped with an herb and shallot mixture that tastes great served with poached eggs, ham, and hollandaise.| The Carefree Kitchen
This easy mini quiche recipe is made with a 3 cheese blend and has 3 flavor variations, a classic quiche recipe or the best crustless quiche.| The Carefree Kitchen
This Blueberry French Toast Casserole is made with French bread, creamy custard, fresh blueberries and a brown sugar streusel.| The Carefree Kitchen
This Lemon Blueberry Scone recipe is crumbly and moist, and further proof that lemons and blueberries are a match made in heaven.| The Carefree Kitchen
This Chocolate Coconut Bundt Cake has an easy coconut cream cheese filling and is topped with a delicious almond glaze.| The Carefree Kitchen
This Homemade Buttermilk Syrup recipe only takes a few minutes to make, has a rich caramel flavor and is perfect on waffles and pancakes.| The Carefree Kitchen
This Homemade Apple Cider Syrup, made with apple juice, brown sugar, butter and fall spices, is creamy, smooth, sweet and easy to make.| The Carefree Kitchen
This Coconut Buttermilk Syrup is sweet and buttery with a hint of coconut flavor—perfect for serving with pancakes, waffles, and more.| The Carefree Kitchen