This Slow Cooker Carne Asada takes about 10 minutes of active work, and you are left with a flavorful meat ready to enjoy at dinnertime!| The Foreign Fork
This classic German dinner is made of steak stuffed with pickles, bacon, mustard, and onions and then served in a delightful gravy.| The Foreign Fork
This new take on French Onion Soup will make the process quick and easy! This recipe is made in the Instant Pot and is topped with French Baguette and melty gruyere cheese. #FrenchOnionSoup #instantpotsoup #instantpotfrenchonionsoup| The Foreign Fork
This Easy Ratatouille Recipe is made with vegetables layered in a pattern and then baked. It is a simple recipe with gorgeous presentation.| The Foreign Fork
Snails are cooked in a butter and parsley sauce and served with a toasted baguette for a delectable and rich appetizer recipe.| The Foreign Fork
Beef Rendang is a popular curry dish served in Indonesia. It is made by slow cooking beef in coconut milk and lots of flavoring!| The Foreign Fork
You’ve never had a Quiche as fluffy and decadent as this French quiche recipe! This Quiche is flavored with Ham, Cheese, and Scallions for a delightful breakfast you can’t wait to share. Recipe Origins History| The Foreign Fork